Omega 3 chránia váš kardiovaskulárny systém
V starom filme je scéna, kde babka alebo dedko nútia každé ráno malé deti vypiť lyžičku rybieho oleja. Deti to nenávidia, chutí to odporne. „Ale budeš zdravý!“- znie veta starostlivých starkých. Odkiaľ sa toto vzalo? , platí dodnes, akurát veda dokázala zázračný rybí tuk premeniť na "obyčajné" tablety, alebo extrakty s normálnou nie sú chuťou.
Kolagén+C+kyselina hyalurónová - recept na krásu a mladosť
Každý chce pre svoje zdravie urobiť maximum a keď sa zahĺbi do štúdia výživových doplnkov, tak čoskoro zistím, že aby splnil denný príjem všetkých potrebných látok, tak by musel denne konzumovať poriadnu dávku kapsúl. Samozrejme, ako pri všetkom, aj tu musíme použiť zdravý, sedliacky rozum.
Čo je v srdci Multivitamínu Dr. Lucullus
Podpora imunity, ktorá obsahuje potrebné vitamíny a minerály v dennej dávke. Práve oslabený systém zhoršuje kvalitu života, tým že odoláva infekciám. Prvotnými príznakmi oslabenej imunity môže byť už to, že sa dozviete pri každej príležitosti, alebo často opakujete stále antibiotík, zvýšená únava, zápal močových ciest, kožné problémy, bolesti hlavy a mnoho ďalších. Pravidelnou konzumáciou 15 vitamínov/minerálov v multivitamínovom komplexe Dr. Lucullus zabezpečíte všetko, čo Vaše telo potrebuje, vytvoríte si ochranu vášho zdravia a pohody.
B10 ... for your younger self
Excessive hair loss, slowed growth, or premature graying can have various causes, with diet playing a major role. Para-aminobenzoic acid (PABA), also known as vitamin B10 (although it is not officially a vitamin), is among the significant nutrients that support hair health, skin, and overall vitality of the body. Additionally, it can influence the aging process. Despite its beneficial effects, it is less known today, although in the past it was considered almost a miraculous means of maintaining youth. In the 1950s, scientists studied PABA for its potential in combating degenerative diseases and recorded cases where graying was slowed down.
B3 - example that food is medicine
Niacin was long considered a mere part of the diet until it was discovered that its deficiency causes skin, digestive, and mental problems known as pellagra. Doctor Goldberger proved that the cause of this disease is not an infection but a one-sided diet without vitamin B3. He conducted an experiment on himself and his colleagues, who consumed exclusively poor diets and began to show symptoms of pellagra. However, when they added nutrients rich in niacin to their diet, the symptoms disappeared. In 1937, niacin was isolated from the liver, confirming its importance and nutritional value.
B9 with a huge impact
If you were to test your diet today, you might find that despite healthy eating, you lack enough vitamin B9 - folic acid. Popular avocado toasts are in vogue, but unlike spinach, lentils, or broccoli, they don't contain much B9. Folic acid was first isolated from spinach, and although it is most commonly associated with pregnancy, its importance concerns each of us.